Steps to Prepare Any-night-of-the-week Very Simple Pesto

Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, very simple pesto. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Very Simple Pesto is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Very Simple Pesto is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook very simple pesto using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Very Simple Pesto:

1. Take 1 bunch Basil
2. Take 30 grams Pine nuts
3. Make ready 7 (Basil) olives
4. Get 25 ml Olive oil
5. Get 25 grams Parmesan cheese
6. Take 1 Garlic piece
7. Make ready 1 Grinded pepper
8. Make ready 5 ml Any vinegar

Steps to make Very Simple Pesto:

1. Put all the basil and pine nuts in the mortar, grind it until it is nice and smooth.
2. Slice the olives and the piece of garlic in little pieces and grind ad well, put in the cheese too.
3. Now add the vinegar, I prefer balsamic vinegar, but it's up to you. Also add some pepper and a little olive oil. Grind it one more time to make sure there are no big olive chunks any more and everything is mixed well.
4. This is a optional step; put any bread you like in the oven. Before putting it in the oven, put some olive oil on top of the bread pieces. Heat the oven on 180°F Celcius and remove the bread from the oven when they are nice, golden and crunchy. Smear the pesto on top of the toast. Bon apetit!

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