Recipe of Any-night-of-the-week Hotdog pot pie
Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, hotdog pot pie. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Hotdog pot pie is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Hotdog pot pie is something that I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have hotdog pot pie using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Hotdog pot pie:
- Get ◆◆◆◆◆◆◆◆◆cust◆◆◆◆◆◆◆◆◆
- Make ready 1 cup seasoned flour
- Get 1/2 cup water
- Make ready 1/3 cup vegetable oil
- Take 2 teaspoon baking powder
- Prepare ◆◆◆◆◆◆◆◆filling◆◆◆◆◆◆◆◆◆
- Get 3/4 pound mixed vegetables, I used colored carrots and cauliflower
- Take 1-1/4 pound beef hotdogs
- Prepare 1/4 cup vegetable oil, for sautéing
- Make ready 1/2 cup milk
- Take 2 heaping tablespoons of seasoned flour
Steps to make Hotdog pot pie:
- Preheat oven 350° Fahrenheit
- Mix the oil seasoned flour, baking powder, and water. It will be like a batter. Pour 3/4 of mixture into a pie pan that has been sprayed with nonstick cooking spray.
- Bake the batrer till bottom crust is firm
- Heat 1/4 cup of oil in pan. Sauté the veggies and chop hotdogs adding to vegetables. Sauté till vegetables are tender
- Add flour to make gravy
- Stir till its coated everything
- Add milk and stir constantly. When thickened add to top of bottom crust.
- Pour the rest over the top of filling. This will be rustic looking
- Bake 30 minutes till bubbling and top is a bit firm
- Let sit 7 minutes slice and serve I hope you enjoy!
- If you don't want as spicy substitute a little of seasoned flour for all purpose flour.
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