Recipe of Homemade Hotdog, Meatballs, and Sauerkraut

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, hotdog, meatballs, and sauerkraut. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Hotdog, Meatballs, and Sauerkraut is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Hotdog, Meatballs, and Sauerkraut is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook hotdog, meatballs, and sauerkraut using 17 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Hotdog, Meatballs, and Sauerkraut:

1. Take Meat——–
2. Get 12 ounces hotdogs, beef
3. Make ready 24 ounces meatballs see one of my recipe
4. Make ready Pasta———–
5. Prepare As needed water about 2 quarts
6. Make ready 1 tablespoon extra Virgin olive oil for water
7. Prepare 1 tablespoon parsley flakes
8. Take 1 tablespoon salt for pasta
9. Get 1 teaspoon smoked paprika
10. Prepare 8 ounces ziti pasta
11. Take Potato————-
12. Make ready 3 large potatoes 2-1/2 pound diced
13. Get 1 teaspoon salt
14. Make ready 1 teaspoon granulated garlic powder
15. Get 1/2 teaspoon ground white pepper
16. Get Other ingredients——–
17. Get 27 ounces sauerkraut

Instructions to make Hotdog, Meatballs, and Sauerkraut:

1. Boil the pasta
2. Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover
3. After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover.
4. Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes
5. Add spices to the cooked pasta
6. Mix and add to the mixture let simmer 10 minutes stirring occasionally.
7. Serve I hope you enjoy!

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