Step-by-Step Guide to Prepare Quick sweet potato doughnut fritters

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, sweet potato doughnut fritters. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

sweet potato doughnut fritters is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. sweet potato doughnut fritters is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have sweet potato doughnut fritters using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make sweet potato doughnut fritters:

1. Make ready 1/2 kg sweet potato peeled, boiled and mashed
2. Take 1 water for boiling the sweet potatoes
3. Prepare 1 cup plain flour
4. Make ready 1 oil to fry
5. Get 1 tsp salt add to water for boiling potatoes
6. Take sugar coating
7. Prepare 1 cup sugar
8. Prepare 1/2 cup water

Steps to make sweet potato doughnut fritters:

1. peel, cut and boil sweet potatoes in salted water until cooked. then mash the sweet potatoes
2. add the flour to the potatoes.
3. take a small ball in your palm and roll to about 3 inches long and mould it into a doughnut shape by joining the ends. do this for the remainder of the flour.
4. fry the doughnuts
5. sugar coating: in a different wok, boil sugar and water until it becomes a thick syrup. then put in all the doughnuts and mix well until sugar dries and forms a white sugar coating over the donuts.
6. dish up and enjoy. this will be very filling compared to your usual donuts..

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