Step-by-Step Guide to Make Any-night-of-the-week AMIEs KAMOTE QUE (sweet potato fritters)

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, amies kamote que (sweet potato fritters). One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

AMIEs KAMOTE QUE (sweet potato fritters) is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look wonderful. AMIEs KAMOTE QUE (sweet potato fritters) is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have amies kamote que (sweet potato fritters) using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make AMIEs KAMOTE QUE (sweet potato fritters):

1. Get 2 large sweet potatoes, peeled and sliced crosswise
2. Get 1 cup brown sugar
3. Make ready 1 cup frying oil
4. Prepare 1 barbeque sticks/bamboo skewers

Instructions to make AMIEs KAMOTE QUE (sweet potato fritters):

1. Heat the oil in a deep frying pan over medium heat. Add the brown sugar when the oil is moderately hot.
2. Add the potato in batches once the brown sugar floats. Fry the potato for about 5-8 minutes.
3. Turn it from time to time to spread the caramelized sugar coating or until the potato are fully coated with caramelized sugar.
4. Remove the potato and let it cool. W e can use barbeque sticks for a nice and better presentation.

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