Recipe of Quick Fish cakes with salmon trout

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish cakes with salmon trout. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

These trout cakes freeze well, too. You can take salmon cakes in any number of ways. You can make them with canned salmon, or you can, as I do, make fresh salmon patties from meat scraped off the carcass. You can also put said patty or cake between two halves of a bun and call it a salmon burger.

Fish cakes with salmon trout is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Fish cakes with salmon trout is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook fish cakes with salmon trout using 5 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fish cakes with salmon trout:

1. Get 1 cup flaked cooked fish (I used cooked salmon trout -deboned)
2. Make ready 4 medium potatoes - diced
3. Take 1 egg
4. Get 1 cup breadcrumbs
5. Prepare Oil for cooking

This is my favourite recipe twist on a fish cake recipe. Making Thai salmon fish cakes results in an explosion of flavour with every bite. Ordinarily in Thailand, Thai fish cakes are usually served as a starter. Generally speaking, you would also be able to find Thai spring rolls and Thai turkey meatballs on the menu as.

Instructions to make Fish cakes with salmon trout:

1. Cook potatoes in water until soft, then mash with seasoning. A little milk or butter can be added.
2. Flake fish - take care to remove bones
3. Mix mashed potato and fish, adding 1 egg to bind.
4. Form into cake rounds and toss in breadcrumbs. Chill for 15-20 minutes.
5. Heat some oil in a frying pan and shallow fry until golden brown and cooked (about 3-5 minutes each side).
6. Serve with a simple salad or coleslaw and sweet chilli sauce

Ordinarily in Thailand, Thai fish cakes are usually served as a starter. Generally speaking, you would also be able to find Thai spring rolls and Thai turkey meatballs on the menu as. The Best Trout Fish Cakes Recipes on Yummly Fish Cakes, Whiting Fish Cakes, Fish Cakes In Oven. Lightly mix in the salmon, taking care not to break it up too much.

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