Recipe of Quick Salt n Red Chilli Beef Fillets

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, salt n red chilli beef fillets. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salt n Red Chilli Beef Fillets is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Salt n Red Chilli Beef Fillets is something that I have loved my entire life.

In a large, heatproof mortar, pound the chilli, spring onions, ginger, garlic and salt to a rough paste with a pestle. If you don't have a mortar and pestle, you can finely chop the ingredients or pulse them in a food processor before transferring them to a heatproof bowl. Heat wok over a high heat and add the groundnut oil. Place the whole fillet in a ceramic or glass dish.

To get started with this recipe, we must prepare a few components. You can cook salt n red chilli beef fillets using 5 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Salt n Red Chilli Beef Fillets:

1. Prepare 1 kg Beef Fillets
2. Take 1 Cup Oil
3. Make ready 1 tbsp Red chilli powder
4. Prepare to taste Salt
5. Take 1 tbsp Gg paste

A good salt and chilli chicken consist of three elements. The chicken itself, which needs to be deep-fried. Secondly, the vegetable stir fry on which the chicken is served. Finally, the rice to be served with it.

Instructions to make Salt n Red Chilli Beef Fillets:

1. Put oil in pan saute Gg paste..
2. Cook the Fillets until water disappear..
3. Add lots of water
4. Add Chilli n salt
5. Let it cook until beef is tender..
6. The taste n Aroma u never forget..
7. Garnish it with corriander leave..
8. The less ingredients..
9. The Best is Result..
10. My Sasuu Maa Tips 💖

Secondly, the vegetable stir fry on which the chicken is served. Finally, the rice to be served with it. The original salt and chilli chicken stir fry is a very simple one with only onion, chilli and green peppers. In pot,add water,salt,mix well and bring it to boil. Season chicken fillets with salt,onion powder,black pepper crushed,apply evenly on both sides & set aside.

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