Steps to Make Award-winning Sauteed Cauliflower with Fish Ball

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauteed cauliflower with fish ball. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Sauteed Cauliflower with Fish Ball is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Sauteed Cauliflower with Fish Ball is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have sauteed cauliflower with fish ball using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Sauteed Cauliflower with Fish Ball:

1. Get 1 head cauliflowe
2. Prepare 5 pcs fish ball, slice it
3. Get Garlic and ginger minced
4. Make ready Beansprout
5. Get Spring onion
6. Take 1 tsp Oyster sauce

Instructions to make Sauteed Cauliflower with Fish Ball:

1. Saute garlic and ginger until soft then add sliced fishball mix it then drop the cauliflower. Add a little water and oyster sauce. Cover and simmer until cauliflower are half done.

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