How to Make Any-night-of-the-week Cauliflower Tabbouleh


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Cauliflower Tabbouleh

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, cauliflower tabbouleh. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Cauliflower Tabbouleh is one of the most favored of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Cauliflower Tabbouleh is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook cauliflower tabbouleh using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cauliflower Tabbouleh:
  1. Make ready Cauliflower
  2. Make ready Cherry tomatoes
  3. Make ready Cucumber
  4. Prepare Parsley
  5. Make ready Mint
  6. Make ready 2 tbls vinegrette
Steps to make Cauliflower Tabbouleh:
  1. Grate cauliflower in food processor.
  2. Seed cucumber and dice
  3. Cut tomatoes into 1/4's
  4. Chop parsley and mint
  5. Add everything into a bowl
  6. Add vinegrette and toss
  7. Chill for at least an hour

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