Simple Way to Prepare Quick Chicken Sisig


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Chicken Sisig

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, chicken sisig. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Sisig is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Chicken Sisig is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook chicken sisig using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Chicken Sisig:
  1. Prepare 2 chicken thighs
  2. Get Black pepper
  3. Make ready 1 green chilli
  4. Make ready 1 tbsp mayonaise
  5. Get 5 pieced chicken liver
  6. Make ready Salt
  7. Take Shallots
  8. Make ready 1 .pcs of lemon
  9. Take Half tsp.vinegar
Steps to make Chicken Sisig:
  1. Wash and patbdry the chicken then rub with salt.Preheat oven at 250c and bake it for 45mins.When done,lrt it cool and chop into pieces.Cover and set aside
  2. Stir fry shallot until soft then add chicken.Put the.mayonaise,lemon juice,black pepper,vinegar and chilli.Then keep mixing until all are incorporated.Season with salt according to your taste.

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