Recipe of Any-night-of-the-week Cutlets from leftover Chinese rice

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, cutlets from leftover chinese rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cutlets from leftover Chinese rice is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Cutlets from leftover Chinese rice is something that I’ve loved my whole life. They are fine and they look wonderful.

.and a filling cutlet recipe made with leftover rice and veggies. it is indeed an excellent way to finish leftover rice where it transforms a bowl of boring rice itself or as filler in sandwich or burger recipe. one such popular cutlet which had arrived lately in the market is the rice cutlet recipe made with. Yes it's possible … in an IFB Microwave Oven! Not sure what to do with leftover khichdi? Try this easy and healthy microwave oven recipe for Khichdi Cutlets.

To begin with this particular recipe, we have to first prepare a few components. You can have cutlets from leftover chinese rice using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cutlets from leftover Chinese rice:

1. Make ready 2 cups leftover mashed fried rice
2. Make ready 1/2 cup boiled and shredded chicken (optional)
3. Get 2 potatoes medium size boiled and mashed
4. Get to taste Salt
5. Get 1/2 tsp Black pepper powder
6. Get 1 tsp chilli flakes
7. Take 1/2 tsp garlic powder
8. Take 1/2 cup mixed chopped vegetables (carrots,capsicum,spring onion)
9. Take 2 eggs beaten
10. Make ready Bread crumbs as required
11. Make ready Oil for frying

Frying drives off excess moisture from batters and breadings, which leaves behind plenty of open spaces to absorb flavorful liquids. Not sold? sandwich or burger recipe. one such popular cutlet which had arrived lately in the market is the rice cutlet recipe made with leftover rice and choice of finally, i request you to check my other related snacks recipes collection with this post of rice cutlet recipe. it mainly includes recipes like, susla. Leftover Chinese Food Rice Pudding is rice pudding with cooked rice. Everyone has leftover steamed rice that comes with Chinese food.

Steps to make Cutlets from leftover Chinese rice:

1. Mix all ingredients and make cutlets.
2. Dip into beaten eggs and then coat with bread crumbs,
3. Make all cutlets and put them in fridge to set
4. Heat oil in fry pan and shallow fry till golden and crispy.
5. Serve with ketchup and enjoy

Leftover Chinese Food Rice Pudding is rice pudding with cooked rice. Everyone has leftover steamed rice that comes with Chinese food. So why not make it into rice pudding with cooked rice. New Delhi: Left over food especially rice is very common in Indian household. If extra cooked rice is creating troubles for you, then don't be disheartened.

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