Easiest Way to Make Homemade Vegetable Beef Steak

Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, vegetable beef steak. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Cut the beef into small, bite-sized cubes. Heat the vegetable oil in a Dutch oven or large kettle; add the beef, seasoned salt, and chopped onions. Drain off excess fat if necessary. Cook up frozen mixed vegetables and tender beef strips to make this Easy Beef and Vegetable Stir-Fry.

Vegetable Beef Steak is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Vegetable Beef Steak is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have vegetable beef steak using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Vegetable Beef Steak:

1. Take Half kg beef cut in strips (under cut)
2. Get 1 tbsp seasame oil
3. Take 1 tsp soy sauce
4. Make ready 1 tsp oyster sauce
5. Prepare 1 tbsp chilli sauce
6. Make ready 1 tsp black pepper
7. Take 2 tbsp orange juice
8. Make ready Half cup corn flour
9. Make ready 1 Capsicum cut in strips
10. Take 1 onion cut in strips
11. Take 5-6 florets of cauliflower
12. Make ready 4 corn slices
13. Get 1 Red bell pepper cut in strips

Add the next seven ingredients (beef stock through seasoned salt) and the cooked steak to the pot, and stir to combine. Stir in beef mixture, and bring to a boil. Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth.

Steps to make Vegetable Beef Steak:

1. Prepare all ingredients.
2. Bowl ma beef under cut, corn flour, soy sauce, chilli sauce ⬇
3. Orange juice, oyster sauce or black pepper dal kar mix kar lay.
4. Beef ko 20 min kay liye merination kay liye rakh daay.
5. 20 min kay baad grill pan ma oil daal kar beef ko 5 min fry kary.
6. 5 min kay baad flame off kar daay.
7. Ab ushi pan ma onion ko light pink kar lay.
8. Phir sari vegetables add kar 5 min fry kary or uskay baad fry beef daal kar achi tarah se mix kar lay.
9. Sreving platter ma nikal kar rice kay sath serve kary.
10. Yummy 😍😍😍

Move beef to the side of the wok and add broccoli, bell pepper, carrots, green onion, and garlic to the center of the wok. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient! Place roast in a large Dutch oven. Add the water, barley, onion, celery, salt and pepper; bring to a boil.

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