Recipe of Any-night-of-the-week Chicken Cordon Bleu Pizza
Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken cordon bleu pizza. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Cordon bleu is a French dish combining chicken or veal with ham or prosciutto and Swiss or Gruyère cheese. In this recipe, those flavors are simplified to produce a fantastic-tasting pizza. Be sure to use hot water to make the pizza crust. It helps keep the crust from rising too high during baking and also keeps it chewy and crisp.
Chicken Cordon Bleu Pizza is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Chicken Cordon Bleu Pizza is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu pizza using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Cordon Bleu Pizza:
- Get 1 Tube refrigerated pizza crust or homemade if you would like
- Make ready 1/2 cup Garlic alfredo sauce( I used the kind from the jar)
- Prepare 1 cup Shredded Swiss cheese
- Prepare 1/4 lb deli ham sliced thin and chopped
- Get 10 Breaded chicken nuggets,thawed and cut into half inch pieces
- Make ready 2 cup Shredded mozzarella cheese
The type of cheese used can vary from swiss, gruyere, or mozzarella. The chicken is then coated in bread crumbs and pan or deep fried. This Chicken Cordon Bleu Pizza is one of my all-time favorites! Surprisingly easy to make, but thanks to a dreamy creamy sauce, crispy chicken, and tasty ham, this pizza recipe is killer.
Instructions to make Chicken Cordon Bleu Pizza:
- Preheat oven to 425
- Unroll pizza dough onto greased cookie sheet; flatten and build up edges slightly
- Bake at 425 for 6 to 8 minutes
- Remove from oven; spread alfredo sauce over crust sprinkle with Swiss cheese
- Then top with ham, chicken nuggets, and mozzarella cheese
- Bake for 8 to 10 minutes longer or until crust is golden brown and cheese is melted
This Chicken Cordon Bleu Pizza is one of my all-time favorites! Surprisingly easy to make, but thanks to a dreamy creamy sauce, crispy chicken, and tasty ham, this pizza recipe is killer. This week for Friday night pizza night, I felt like making up a new one, and I have to thank a co-worker for suggesting Chicken Cordon Bleu. Pizza Cordon Bleu This recipe takes your favorite pizza flavors and fuses them with the method for chicken cordon bleu, resulting in a crispy, cheesy main dish that's sure to please even the pickiest eaters. Make sure to wrap the chicken rolls tightly before chilling, which will help them keep their shape during the frying process.
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