Steps to Make Super Quick Homemade Unripe plantain porriage

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, unripe plantain porriage. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Unripe plantain porriage is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Unripe plantain porriage is something which I have loved my entire life. They are nice and they look wonderful.

Unripe plantain porridge is a delicious one-pot plantain recipe, very easy to make and super tasty. A great alternative to Asaro (yam porridge) Alright, honestly this is the best and the easiest unripe plantain porridge you would ever make. It's sooo good and you can make it under half an hour. Before you cook Unripe Plantain Porridge Wash, peel and cut up the plantain as shown.

To get started with this particular recipe, we have to first prepare a few components. You can cook unripe plantain porriage using 9 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Unripe plantain porriage:

1. Get Fresh pepper
2. Make ready Seasoned salt
3. Prepare Onion
4. Take Crayfish
5. Prepare Royco seasoning
6. Get Palmoil
7. Take Unripe plantain
8. Make ready Ginger
9. Get Garlic

Unripe Plantain porridge can be eaten at any time of the day. The quantity of water depends on how soft you want your porridge and the quantity of soup you want to enjoy with your plantain. It can be chopped into very tiny pieces but I like to do more of the chopping with my fork and knife while at the table. Unripe plantain porridge is basically another way of cooking green plantains in Nigerian; plantains are staple food in most part of the world, green plantains contain quite a number of healing properties compared to the ripe ones.

Instructions to make Unripe plantain porriage:

1. Cut the plantaun rinse and put in a pot prepare all the ingredients listed above put in same pot,pour in water cover to boil for 15minutes,stir and cover again after another 15mins stir and porriage is done.

It can be chopped into very tiny pieces but I like to do more of the chopping with my fork and knife while at the table. Unripe plantain porridge is basically another way of cooking green plantains in Nigerian; plantains are staple food in most part of the world, green plantains contain quite a number of healing properties compared to the ripe ones. Now you are ready to cook the unripe plantain porridge. Cooking Directions Put the cut plantain in a pot. Add the chopped onions, stock cubes, fish, ground crayfish and pepper.

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