How to Make Award-winning Yam porriage


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Yam porriage

Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, yam porriage. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Yam porriage is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Yam porriage is something which I have loved my whole life.

Yam Porridge Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. It is usually not cooked with added vegetables but I always add a little to add some green colour to the meal (see video). Yam porridge is one of the easiest and most popular Nigerian foods.

To begin with this recipe, we must first prepare a few ingredients. You can cook yam porriage using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Yam porriage:
  1. Prepare Yam
  2. Get Palmoil
  3. Make ready Fish
  4. Get Crayfish
  5. Prepare Red fresh pepper
  6. Prepare Onion
  7. Make ready Pepper
  8. Take Stockcubes
  9. Get leaves Scent

In most of the West African markets and busy roads, yam are usually fried and sold as "street food" or "roadside food". Sweet potatoes and yam porriage instructions Cut the yam and sweet potatoes but the sweet potatoes will be bigger. Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning.

Instructions to make Yam porriage:
  1. Cut and add yam in boiling water,add salt,onion,palmoil,crayfish,fish,red fresh pepper,stockcubes.Cover and boil with medium heat untill the yam softens.
  2. Stir with preferably a wooden spoon boil for few minutes cut the scent leaves and add it stir.

Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes or baby corn. Bring a pot of water to a boil. In the meantime, peel the sweet potato and cut into little cubes.

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