Steps to Make Favorite Yam porriage

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, yam porriage. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Yam Porridge Yam Porridge can also be referred to as yam soup. It is mainly yam cooked with ingredients and the resulting dish contains some soupy liquid. It is usually not cooked with added vegetables but I always add a little to add some green colour to the meal (see video). Yam porridge is one of the easiest and most popular Nigerian foods.

Yam porriage is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Yam porriage is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook yam porriage using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Yam porriage:

1. Prepare 1 tuber of yam
2. Take 2 cksp palm oil
3. Prepare 4 fresh tomatoes
4. Prepare 4 fresh Pepper
5. Prepare 2 cksp blended Crayfish
6. Get 1 Onions bulb
7. Prepare 1 Maggi cube
8. Take to taste Salt

In most of the West African markets and busy roads, yam are usually fried and sold as "street food" or "roadside food". Sweet potatoes and yam porriage instructions Cut the yam and sweet potatoes but the sweet potatoes will be bigger. Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning.

Steps to make Yam porriage:

1. Peel and slice d yam, onions, fresh tomatoes and peppers set aside, wash the yam and put on fire.
2. Pour onions, crayfish and palm oil and allow to boil for ten minutes, put tomatoes, Pepper, Maggi and salt. Cook till soft and tender and enjoy.

Rinse in both a clean pot,put in all the ingrients crayfish,onion,salt,red oil,salt,curry,star cubes, and boil. When the beans porridge is soft, add the onions, crayfish (if using it), pepper and seasoning. Note: To get the most out of beans, it is best to cook it with one of the following: sweet yam, ripe/unripe plantain, sweet potatoes or baby corn. Bring a pot of water to a boil. In the meantime, peel the sweet potato and cut into little cubes.

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