Simple Way to Make Perfect Crockpot Beef Ribs
Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, crockpot beef ribs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot Beef Ribs is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Crockpot Beef Ribs is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crockpot beef ribs using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Beef Ribs:
- Prepare 8 Beef Ribs
- Take 1 cup diced Roma tomatoes
- Make ready 1/2 cup brown sugar
- Get 1 Tbsp vinegar
- Make ready 1 cup water
- Make ready 1 can tomato paste
- Make ready 1 Tbsp salt
- Take 4 medium baking potatoes
Instructions to make Crockpot Beef Ribs:
- line the crockpot with a slow cooker liner. (saves time on clean up)
- place cut potatoes on bottom
- Place ribs on top of potatoes
- In a bowl, combine diced tomatoes, brown sugar, vinegar, water, tomato paste and salt in a bowl. Gently mix up with hands or spoon.
- Pour the mixture of the bowl over the ribs. Be sure that the mixture covers the top of the ribs.
- Cook on high for 4 hours or low for 8 hours.
- Remove ribs when done, let sit for 5 minutes
- Put potatoes in a bowl, pour some gravy on top.
- Serve and enjoy
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