How to Prepare Quick Crockpot Cranberry Orange Chicken

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, crockpot cranberry orange chicken. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Crockpot Cranberry Orange Chicken is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Crockpot Cranberry Orange Chicken is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have crockpot cranberry orange chicken using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crockpot Cranberry Orange Chicken:

1. Make ready 1 large pack chicken thighs (bone in, skin on)
2. Take 1 can cranberry sauce
3. Take 3/4 cup orange juice
4. Make ready 1 envelope Lipton recipe secrets(dry onion soup mix)
5. Get Fresh minced garlic (6 cloves)
6. Get 1 onion, sliced thin
7. Prepare 1/2 pound baby carrots
8. Make ready Sprinkle Black Pepper
9. Make ready Sprinkle Adobo

Steps to make Crockpot Cranberry Orange Chicken:

1. Rinse your chicken thighs in cold water and pat dry with paper towels, then place on top of large baking sheet……
2. Generously sprinkle both sides of thighs with black pepper and adobo…..
3. Set your oven to BROIL and broil thighs until golden, then place thighs into your crockpot….
4. Combine cranberry sauce, orange juice, Lipton recipe secret envelope, some black pepper, fresh minced garlic and a sprinkle of adobo in a bowl……Mix well…..It’s ok if a few lumps of cranberry sauce remain !!! 🙂
5. Pour cranberry sauce mixture over chicken thighs in crockpot……
6. Add onions and baby carrots to crockpot……Stir gently…….
7. Cook on low for 6 hours……..
8. Serve with some veggies or mashed potatoes and enjoy 😉!

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