Easiest Way to Make Ultimate 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup


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【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, 【chef baek jong wong recipe】korean beef seaweed soup. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have 【chef baek jong wong recipe】korean beef seaweed soup using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup:
  1. Get 1 piece any parts of beef
  2. Prepare Appropriate dried seaweed
  3. Make ready 2 pieces spring onion
  4. Prepare 2 pieces garlic
  5. Make ready 1 tablespoon sesame oil
  6. Take Seasonings:
  7. Take 1 tablespoon soy sauce
  8. Get Appropriate beef powered (or all purpose seasoning)
  9. Get 1 teaspoon fish sauce
Steps to make 【Chef Baek Jong Wong Recipe】Korean Beef Seaweed Soup:
  1. Prepared all ingredients
  2. Dried seaweed soaked in water until it become soft and spread (water covered ingredients) - After the dried seaweed became soft, drain water to remove the water - Use scissors to cut seaweed into small pieces (this scissors only use for cutting food)
  3. Stir-fried beef with Korean sesame oil in the pot - Stir-fry until the beef changed color, add seaweed to stir-fry together - Add a tablespoon of soy sauce, everyone has different taste, you can season according to your favorite taste - Add water, cover the lid and cook for about 15 minutes
  4. Add mashed garlic, Korean soup always adds mashed garlic when it is almost ready, it is good for health :) - Teacher Baek Jong Won's secret recipe, add fish sauce (Teacher Baek said that fish sauce and soy sauce will make an amazing spark if put them together)
  5. Seasoning with a bit beef power, (or all purpose seasoning also be fine) - Finally add a little spring onions to complete the healthy, nutritious and delicious "Korean Beef Seaweed Soup"

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