Steps to Prepare Homemade Basboosa - Rava Cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, basboosa - rava cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Basboosa - Rava Cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Basboosa - Rava Cake is something that I have loved my entire life. They’re fine and they look wonderful.

This cake is Soft and moist with a touch of lemon syrup. Subscribe to my YouTube Channel Here: ⬇ ⬇ ⬇. रवा केक बनाने की आसान विधि. #basbousacakesrecipe #semolinaravacakerecipe #basbousacoconutcakerrcipe #mazarcuisine When you pour the sugar syrup Cake has to be hot And syrup just room. Rava Cake popularly known as Basbousa is a well-known sweet semolina cake Rava cake is a luscious, appealing and mouth-watering sweet dessert, easy to prepare and.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook basboosa - rava cake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Basboosa - Rava Cake:

1. Make ready 1 cup Yoghurt -
2. Make ready 1 cup Sugar -
3. Get 2 1/2 cups Rava -
4. Get 1/2 cup Ghee -
5. Take 1/2 tsp Baking soda -
6. Get 10 pcs Almonds -
7. Prepare Sugar syrup
8. Get 3 cups Sugar -
9. Get 2 1/2 cups Water -
10. Take drops Lemon - few
11. Take drops Rose Essence - few

Cлушайте онлайн и cкачивайте песню Basboosa Traditional Arabic Sweet Rava Cake Easy Creamy Basbousa Semolina Cake Arabic Dessert Creamy Pudding Cake Easy Dessert Recipes. Today I am Going to show you How To Make Semolina Cake/Basbousa Without Oven in Easy Simple Quick Method at home Its An Arabic Sweet Moist Cake Which Made Of. This Egyptian recipe for sweet semolina cake is incredibly easy to make. See recipes for Basboosa with cream, Basboosa, Basboosa - Rava Cake too.

Steps to make Basboosa - Rava Cake:

1. Mix yoghurt and sugar well. Add Rava & Ghee to it. In the end add baking soda.
2. Greece a baking pan and pour the mixture. Score through the mixture like you are cutting it. For a little decoration top I pressed in Almonds. You can get creative on this. 
3. Bake it at 200 degree in a preheated oven for 1 hr 10 min still the top and edges are nice cripy golden brown.
4. For the sugar syrup in a sauce pan put the sugar, water and lemon drops. Let it boil for a few minutes. Take it off the heat add the Rose essence and pour on the hot baked Rava cake. Alternate to Rose Essence you can try with Cinamon powder for flavouring as well.
5. Ready serve… Enjoy !!!

This Egyptian recipe for sweet semolina cake is incredibly easy to make. See recipes for Basboosa with cream, Basboosa, Basboosa - Rava Cake too. Basboosa. semolina, cup sugar, small ruber youghurt, cup rasing, baking powder, cup vegetables oil, Syrup, and. This cake is very popular all over the Middle East and every country makes it slightly different. Basbousa Aka Harissa (Coconut Yogurt Semolina Cake).

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