Recipe of Homemade Masala chai / masala tea


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Masala chai / masala tea

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, masala chai / masala tea. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Masala chai (/tʃaɪ/; lit. 'mixed-spice tea') is a tea beverage made by boiling black tea in milk and water with a mixture of aromatic herbs and spices. Masala chai recipe - Indian masala tea is one of the best kinds of chai to enjoy anytime. Learn to make the most flavorful chai with step by step photos. Masala chai is made in so many flavors all to suit one's liking.

Masala chai / masala tea is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Masala chai / masala tea is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook masala chai / masala tea using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Masala chai / masala tea:
  1. Prepare 2 cups water (for measuring use same serving cup)
  2. Make ready 1/2 tsp tea leaves adjust to according your taste
  3. Take as per taste Sugar according
  4. Get 2 pinches cardamom powder
  5. Prepare 1 pinch black pepper powder
  6. Make ready 2 pinches cinnamon powder
  7. Prepare 1/2 tsp freshly chopped or crushed ginger
  8. Get 1/4 tsp fennel seeds (optional)
  9. Make ready 3/4 cup milk (more or less depends on your taste)

Masala chai recipe with step by step photos. Masala Chai is an Indian spiced tea made with whole spices and milk. Tea along with Filter coffee is a This recipe shows how to make masala chai when you do not have Masala tea powder. You just need a few whole spices.

Steps to make Masala chai / masala tea:
  1. In a saucepan boil water. When water is boiling add ginger and sugar, boil for a while.
  2. Now add black pepper powder, cinnamon powder and cardamom powder boil for a minute on medium heat. If you don't have these powder put 1 cardamom, 1 black pepper and 1cm cinnamon stick in a hand pestle and crush it into a powder. Use fennel seeds in this step.
  3. After boiling for a minute add tea leaves and bring a boil now add milk and simmer for 3-4 minutes.
  4. Sieve tea into cups and serve hot masala tea.

Tea along with Filter coffee is a This recipe shows how to make masala chai when you do not have Masala tea powder. You just need a few whole spices. Masala chai is a creamy, spiced tea that's most popular in India but is increasingly enjoyed around the world. The primary difference between chai and masala chai is that masala chai includes spices, while chai is simply tea and milk. Chai is typically made with four components Chai is black tea brewed with spices and milk.

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