Recipe of Perfect Pasta with pesto, ricotta cheese and tomato


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Pasta with pesto, ricotta cheese and tomato

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, pasta with pesto, ricotta cheese and tomato. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

A simple, light pesto pasta recipe with roasted cherry tomatoes and creamy ricotta cheese is a delicious, easy summer dinner idea. Pesto pasta is always a guaranteed winner but adding juicy. Linguine with Pesto, Cherry Tomatoes and Ricotta Cheese. This simple easy pasta dish is perfect for weeknight dinners.

Pasta with pesto, ricotta cheese and tomato is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pasta with pesto, ricotta cheese and tomato is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have pasta with pesto, ricotta cheese and tomato using 6 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with pesto, ricotta cheese and tomato:
  1. Get 100 grams pasta
  2. Take 50 grams ricotta cheese
  3. Get 1 medium tomato
  4. Get 1 tbsp pesto
  5. Take 1 tbsp olive oil
  6. Prepare 1 salt

This red pesto pasta with ricotta cheese recipe is oozing with flavor and. Pesto is easy to make from scratch with just a handful of ingredients. Its fresh flavor is the highlight of this super-fast pasta dish, packed with cherry tomatoes and chicken. Pasta and ricotta make for a perfect impromptu meal or weekend dinner.

Instructions to make Pasta with pesto, ricotta cheese and tomato:
  1. Boil salty water. ( Evert 100 g pasta 1 liter water and 10 g salt)
  2. Cook the pasta
  3. Cut the tomate in cubes.
  4. Warm the olive oil in a sautĂȘ
  5. Ad the tomato in the sautĂȘ and cook for 3 minutes, add salt
  6. Add the ricotta cheese and stir
  7. Turn off the heat and add the pesto
  8. Add the pasta and stir
  9. Now it is ready. Buon appetito!!

Its fresh flavor is the highlight of this super-fast pasta dish, packed with cherry tomatoes and chicken. Pasta and ricotta make for a perfect impromptu meal or weekend dinner. The mellow flavor combination of tomato, ricotta and a bit of parmesan cheese is vaguely reminiscent of southern-style lasagna. Fresh basil sauce and cherry tomatoes give this healthy dish a beautiful colour - it's also full of fibre and vitamin C, from BBC Good Food. Drain well and stir into the sauce, then.

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