How to Make Ultimate Sulaimani tea/ Arabic tea

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, sulaimani tea/ arabic tea. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sulaimani tea is a spiced black tea without milk. This tea is brewed to a golden color with spices like cinnamon,cardamom,cloves,ginger with tea powder and finally a dash of lemon is added too. Why is it called Sulaimani tea? According to folklore, Sulaimani tea is believed to have Arab origins.

Sulaimani tea/ Arabic tea is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Sulaimani tea/ Arabic tea is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook sulaimani tea/ arabic tea using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sulaimani tea/ Arabic tea:

1. Take 2 cups water
2. Make ready 1 tea bag
3. Get 1/2 inch ginger pieces
4. Make ready 1-2 cloves
5. Get 1-2 green cardamom
6. Get 1 small piece of cinnamon
7. Get 2-3 drops lemon juice
8. Take 1 tbsp fresh mint leaves

Brewed to a beautiful shade of amber, Sulaimani tea is an ambrosial tea made without any artificial ingrediant and served with an invigorating dose of passion. You may often find a mint or basil leaf floating within, infusing it with fresh herby flavours and a heady aroma. Or, in some cases, a sprinkle of ground cardamom or cinnamon may be added. Learn how to make Sulaimani tea, black tea with infused with spices, recipe with full video and step by step pictures.

Steps to make Sulaimani tea/ Arabic tea:

1. Take a sauce pan
2. Add water into it
3. Add ginger, cloves, cardamom, cinnamon and mint leaves. Cook for 5 minutes at least
4. Add tea bag and boil again. Add sugar if you want
5. Cover pot and simmer for 5 more minutes
6. Now strain tea and pour into cup. Add few drops of lemon juice and enjoy this refreshing and healthy tea

Or, in some cases, a sprinkle of ground cardamom or cinnamon may be added. Learn how to make Sulaimani tea, black tea with infused with spices, recipe with full video and step by step pictures. Crush the ginger, cardamom, cloves and cinnamon using a mortar and pestle. Sulaimani Chai is an ambrosial tea made wihout any milk & served with an invigorating dose of lemon. Mint or Basil leaf floating within,infusing it with fresh herby flavours with sprinkle of.

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