Recipe of Perfect Chinese Dalya

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, chinese dalya. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese Dalya is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Chinese Dalya is something which I have loved my whole life. They are nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few components. You can cook chinese dalya using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chinese Dalya:

1. Take 1 Cup Daliya
2. Make ready A/c Taste Pink Salt
3. Make ready 1 Tsp White Vinegar
4. Get 1 Tsp Chilli Sauce
5. Make ready 1 Tsp Black Pepper
6. Get 11/2 Tsp Chaat Masala
7. Prepare 1/2 Tsp Turmeric Powder
8. Make ready 1 Small Onion
9. Take 1 Tbs Green Olives(Optional)

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Steps to make Chinese Dalya:

1. Boil Dalya with Turmeric Powder.&Pink Salt…Pour It In A Serving Bowl
2. Now Add Vinegar, Chilli Sauce,Onion,Olives,Chaat Masala,Black Pepper
3. Serve it Hot…..Best For Breakfast……
4. Note:You Can Add Lemon Chicken For Extra Taste.. Lemon Chicken Recipe Already Posted

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