Recipe of Favorite Kani (Crab) Salad

Hey everyone, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, kani (crab) salad. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

This light and colorful Japanese Kani Salad is so easy to whip up. Tossed in a ponzu mayonnaise A colorful salad featuring imitation crab and crunchy vegetables in a mayonnaise-based dressing. Just want to share my recipe of Kani Salad. Made of kani or crabstick strips, vegetables, corn and Japanese dressing. - Kani Salad is a Japanese crab salad made from spicy mayo, cucumbers and Asian caviar (capelin roe).

Kani (Crab) Salad is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Kani (Crab) Salad is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook kani (crab) salad using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kani (Crab) Salad:

1. Prepare 1/4 cup mayonnaise
2. Get 2 tbsp rice vinegar
3. Prepare 1/2 tsp sugar
4. Take 1 tsp sriracha
5. Take 1/2 tsp paprika
6. Get 1/2 tsp grated ginger
7. Take pinch salt
8. Get 1/2 lb imitation crab sticks
9. Prepare 1 mango
10. Take 1 cucumber
11. Prepare 3/4 cup panko bread crumbs

Kani salad is one of those salads, which I tend to make and keep in the fridge to enjoy the rest of the day or I make it when I have visitors. The easy to remember word "Kani" means crab in Japanese. Making Kani Salad really requires simple ingredients. A typical Kani Salad includes imitation crab sticks, iceberg lettuce, cucumber, carrot, and Japanese mayo.

Steps to make Kani (Crab) Salad:

1. Whisk the first 7 ingredients for the dressing and set aside.
2. Shred the crab sticks by hand pulling apart each strand.
3. Juilenne the mango and the cucumber avoiding the pit and seeds.
4. Place all ingredients in a bowl and toss with the dressing.
5. When ready to serve top with panko.

Making Kani Salad really requires simple ingredients. A typical Kani Salad includes imitation crab sticks, iceberg lettuce, cucumber, carrot, and Japanese mayo. But if you want to bring it to another. I love this salad because it's not really a salad and it has one of my favorite foods, Kani! Kani is a Japanese sushi item, also called imitation crab and crab stick.

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