How to Prepare Quick Chayote with Njahi

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chayote with njahi. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chayote with Njahi is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Chayote with Njahi is something which I’ve loved my entire life.

See recipes for Mukimo ya njahi, Plain boiled rice with njahi too. Chayote (Sechium edule), also known as mirliton and choko, is an edible plant belonging to the gourd family, Cucurbitaceae. Chayote, also known as mirliton squash or vegetable pear because of its pear-like shape and size, is pale green on the outside, with white flesh on the inside. Chayote is a green, bumpy squash with a mild taste and multiple beneficial effects.

To begin with this recipe, we have to prepare a few ingredients. You can have chayote with njahi using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chayote with Njahi:

1. Make ready 250 g Njahi, well boiled and don't pour the soup
2. Make ready 1 bunch green onions chopped into small pieces
3. Make ready 1 large tomato and 1 tablespoonful of tomato paste
4. Make ready 1 teaspoonful garlic - ginger paste
5. Take 1 medium size Chayote, peeled, sliced into small cubes
6. Make ready to taste Salt
7. Take Cooking oil

See more ideas about Chayote recipes, Recipes, Chayote squash. · BRAISED CHAYOTE with GROUND PORK ~ This recipe comes from the Philippines, my homeland. Chayote squash is quickly gaining in popularity, and one taste of this The pear-shaped chayote squash is native to central Mexico. The squash, also known as a mirliton, has. The Best Chayote Squash Recipes on Yummly

Steps to make Chayote with Njahi:

1. Boil your Njahi and let them dry completely
2. In a Sufuria, put a little amount of cooking oil. Let it heat and add your onions, cook for a minute or two and add the garlic - ginger paste, cook for two minutes. Add your tomatoes and let them cook for two minutes, add the tomato paste, cook for 3 minutes. Now add the Chayote let them cook for 3 - 5 minutes.
3. Add the Njahi.
4. Add a glass or two of water, let it boil and reduce the heat, cover to let the Chayote cook till soft. When ready remove from heat, let it rest a little and serve with rice, chapati, ugali, rotti or even bread, or just take it alone as a meal.

The squash, also known as a mirliton, has. The Best Chayote Squash Recipes on Yummly Stuffed Chayote Squash, Chayote Squash Au Gratin, Chayote Squash And Zucchini Soup. Chayote grows on a perennial vine, with tendrils that enable the plant to climb and use a Chayote may not be as popular as other vegetables, but it actually has a very good track. See more ideas about Chayote recipes, Chayote squash, Food.

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