Recipe of Homemade Mike's Snow Crab Leg Creamy Dip
Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, mike's snow crab leg creamy dip. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Mike's Snow Crab Leg Creamy Dip is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Mike's Snow Crab Leg Creamy Dip is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mike's snow crab leg creamy dip using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mike's Snow Crab Leg Creamy Dip:
- Prepare 2 Pounds Snow Crab Legs
- Take 2 (8 oz) Packages Philadelphia Cream Cheese [room temp]
- Make ready 1 Squeeze Fresh Lemon Juice
- Make ready 1/2 tsp Lemon Pepper
- Get 1/2 tsp Fresh Ground Black Pepper
- Make ready 1 tsp Fine Minced Garlic
- Prepare 2 tbsp Fresh Minced Chives
- Make ready 1 tbsp Dried Parsley
Instructions to make Mike's Snow Crab Leg Creamy Dip:
- Crack your crab legs.
- Pull your crab meat from shells. Make sure there are no leftover shells in your meat.
- Mix cheese with seasonings.
- Mix well and chill.
- Serve with lemon wedges, bagels, bagel chips, bread sticks, fresh vegetables or, anything you desire!
- My neighbors went nuts for his dip! A little bit really does go a long way!
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