Recipe of Quick Chinese fried rice

Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chinese fried rice. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Chinese fried rice is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Chinese fried rice is something that I’ve loved my entire life.

Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. Please Subscribe & be the first to recieve more of my Authentic Chinese Cooking Videos and Check out my other cooking videos too : ) This video shows you. This Chinese fried rice has the flavor those other recipes are missing.

To get started with this particular recipe, we have to first prepare a few components. You can cook chinese fried rice using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chinese fried rice:

1. Prepare 200 gms rice
2. Make ready 2 onions
3. Make ready 2 carrots
4. Get 1 each green and yellow capsicum
5. Get 1/2 cup mushrooms chopped
6. Prepare 8 cloves garlic
7. Take 1 tsp garlic chilli and ginger paste
8. Get 2 stalks spring onion
9. Get 1 tsp each salt and pepper
10. Prepare 1 tsp each of soya sauce, red chilli sauce and vinegar
11. Make ready 3 tsp oil
12. Get 1 stalk lemon grass

If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch of salt. These simple ingredients deliver a delicate balance of flavor and texture. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice.

Instructions to make Chinese fried rice:

1. Wash Rice and Keep aside. Boil 350 ml water with salt and lemon grass stalk. Add rice and cook till dry.
2. Heat a wok, add oil, chopped garlic. Let it brown a little add onion, followed by ginger chilli and garlic paste.Stir fry for 5minutes. Add chopped capsicums, carrots and mushrooms. Stir fry for another 5minutes. Add salt and pepper.Lower the heat and Cover and cook for 7minutes.
3. Add parboiled rice and mix gently.
4. Add chilli sauce, soya sauce and vinegar.
5. Sprinkle spring onion stalks.
6. Serve hot with chinese burnt garlic mushroom soup and carrot juliens/ strips

These simple ingredients deliver a delicate balance of flavor and texture. Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Chinese Fried Rice is one of the most popular fried rice recipes in the world. This vegetarian recipe includes lots of vegetables and sauces giving it a unique tempting flavor and color.

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