Step-by-Step Guide to Prepare Any-night-of-the-week My Homemade Spaghetti Sauce w/ Tortellini

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, my homemade spaghetti sauce w/ tortellini. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

My Homemade Spaghetti Sauce w/ Tortellini is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. My Homemade Spaghetti Sauce w/ Tortellini is something which I have loved my whole life.

A rich pink sauce, consisting of classic tomato sauce with a splash of heavy cream, should be paired only with the simplest of tortellini, such as one stuffed with ricotta and parsley. For homemade tortellini stuffed with vegetables, such as fresh radicchio for example, may need no sauce at all – just a dusting of Parmesan Reggiano cheese. While sauce is simmering bring a pot of water to boil, add frozen tortellini. Pass sauce through a food mill or use a stick blender to puree.

To begin with this particular recipe, we must first prepare a few ingredients. You can have my homemade spaghetti sauce w/ tortellini using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Homemade Spaghetti Sauce w/ Tortellini:

1. Make ready 1 lb ground beef
2. Take 3 garlic cloves minced
3. Make ready 1 can 4oz italian tomato paste
4. Prepare 1 can of diced tomato 14oz
5. Take 2 envelope sazon
6. Take 2 tsp of each black pepper, lawrys season salt, onion powder, garlic powder and italian seasoning
7. Prepare 2 tbsp of sofrito
8. Make ready 2 tbsp ketchup
9. Get 1/2 tsp sugar (optional)
10. Take 4 tbsp butter to saute
11. Make ready 1 jar of Prego Garlic n Italian Sausage
12. Get 1 medium onion diced
13. Make ready 1 packages 32oz bag of tortellini

Cook tortellini according to package directions. Meanwhile, in a large skillet, saute onion in oil until tender. Add the tomatoes, spinach, basil, salt and pepper. Mmmmmm, homemade tomato sauce over piping hot tortellini.

Steps to make My Homemade Spaghetti Sauce w/ Tortellini:

1. melt butter in sauce pan.
2. add onion n minced garlic to butter n saute for bout 3 mins.
3. add beef to the onion n garlic n cook till browned.
4. after its browned strain any excess fat. return to sauce pan.
5. add sazon and the rest of the spices. cook for bout 2 mins.
6. then add tomato paste. stir.
7. add sofrito. stir. then add can of diced tomatoes, ketchup, sugar n prego spaghetti sauce. stir till well combined. add bout 2cups of water. taste. u can add more seasonings if needed.
8. boil tortellini as instructed on package.
9. simmer sauce for bout 20mins. then add cooked tortellini to sauce and serve.
10. NOTE: u can use 1/2Lb of ground beef n 1/2Lb of Bob Evans Italian Sausage

Add the tomatoes, spinach, basil, salt and pepper. Mmmmmm, homemade tomato sauce over piping hot tortellini. Place the cherry tomatoes on a baking sheet, and drizzle with two tablespoons of. Using cheese-filled tortellini as the noodle here adds more flavor than plain pasta; a hint of miso further enriches the broth. You can make the soup a couple of days ahead–just leave out the pasta, as it will swell once it goes into the liquid.

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