Easiest Way to Make Quick Cheesy Italian Tortellini


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Cheesy Italian Tortellini

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, cheesy italian tortellini. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Cheesy Italian Tortellini is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Cheesy Italian Tortellini is something which I have loved my whole life.

Combine the ground meats, marinara sauce, mushrooms, and tomatoes in a slow cooker. Mix beef mixture, marinara sauce, mushrooms and tomatoes in cooker. Whisk the sauce, mascarpone cheese, parsley and thyme in a large bowl to blend. Cook the tortellini in a large pot of.

To begin with this recipe, we have to first prepare a few components. You can have cheesy italian tortellini using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesy Italian Tortellini:
  1. Prepare 1/2 lb lean ground beef
  2. Get 1/2 lb italian pork sausage
  3. Prepare 1 cup sliced fresh mushrooms (optional)
  4. Make ready 1 (15oz) container refrigerated marinara sauce
  5. Make ready 1 (14.5oz) can diced tomatoes with italian seasonings, undrained
  6. Make ready 1 (9oz) pkg refrigerated cheese-filled tortellini
  7. Take 1 cup shredded mozzarella cheese or pizza cheese blend

Make this hearty, rib-sticking sausage and tortellini soup for your family or a crowd on colder days, when you crave something tummy-warming and satisfying. The beefy broth is chock-full of tasty browned sausage meat, canned tomatoes, sauteed vegetables, and cheese-filled pasta. Baked Tortellini is one of the easiest recipes you can make for the entire family. In a small skillet, cook sausage and beef over medium heat until no longer pink; drain.

Instructions to make Cheesy Italian Tortellini:
  1. In large skillet, break ground beef and sausage into large pieces. Cook over medium heat about 10 minutes or until browned, stirring occasionally.
  2. Spray 4 to 5 quart slow cooker with non stick cooking spray. Combine meat mixture, mushrooms, marinara sauce and tomatoes into slow cooker; mix well.
  3. Cover; cook on low for 4 to 6 hours.
  4. About 15 minutes before serving, add tortellini to slow cooker; stir gently to mix. Sprinkle with cheese. Cover; cook on low setting for an additional 15 minutes or until tortellini are tender.

Baked Tortellini is one of the easiest recipes you can make for the entire family. In a small skillet, cook sausage and beef over medium heat until no longer pink; drain. Stir in the marinara sauce, tomatoes and mushrooms. Stir in spaghetti sauce, water, Italian seasoning and Tortellini. Bring to a boil, stirring occasionally, then cover and reduce heat to low.

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