Recipe of Award-winning Deep fry chicken milk marinated

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, deep fry chicken milk marinated. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Deep fry chicken milk marinated is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Deep fry chicken milk marinated is something which I have loved my entire life.

The Best Fried Chicken Milk Marinated Recipes on Yummly Place in a plastic bag, seal and. The way it is done in the restaurant is using dried eggs and milk in the flour along with box of breading, salt and the seasoning bag and a bag of breading flour. Submit a Recipe Correction The secret to keeping chicken meat juicy, even when deep-fried and boneless, is to let it sit overnight in a lightly acidic marinade.

To begin with this recipe, we have to prepare a few ingredients. You can have deep fry chicken milk marinated using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Deep fry chicken milk marinated:

1. Take 6 pices of chicken legs
2. Prepare 1/2 cup of milk
3. Prepare 1/2 tsp spoon of sugar
4. Make ready 2 tsp spoon of pepper
5. Take 1 tbsp spoon of light soy sauce
6. Make ready 1 tsp spoon of chicken stock powder
7. Get 1 vegetable oil for deep fry

Marinade the chicken in a plain yogurt or buttermilk since it contains enzymes and acids. These enzymes and acids work together in order to break down the proteins allowing the chicken meat to become tenderer. This is the reason why chefs soak chicken in yogurt or milk overnight before cooking it. Deep-fried chicken is a popular comfort food that is enjoyed all over the world.

Instructions to make Deep fry chicken milk marinated:

1. Arrange chicken in the marinate bowl
2. In small bowl add milk, sugar, light soy sauce, pepper and chicken stock powder, mixed well
3. Pour over the marinate sauce in the chickens bowl and start mixing by hand, try to massage everything into the chickens meat.
4. Marinate for 1 hour
5. In deep fryer pour in oil at temperature 180c ,fry chicken for about 10 minutes

This is the reason why chefs soak chicken in yogurt or milk overnight before cooking it. Deep-fried chicken is a popular comfort food that is enjoyed all over the world. To make your own batch, batter the chicken by marinating it in buttermilk and dredging it in a flour mixture. Next, fry the chicken in hot oil until it's golden brown. The basic recipe makes enough for four chicken breasts.

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