How to Make Award-winning Roasted potatoes with olive oil and herbs

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, roasted potatoes with olive oil and herbs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Roasted potatoes with olive oil and herbs is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Roasted potatoes with olive oil and herbs is something that I’ve loved my entire life. They’re fine and they look wonderful.

Halve the cooked potatoes and score the undersides in a crisscross pattern. Transfer them to a large bowl. Add the olive oil and fresh herbs to the bowl. Mix well until the potatoes are all coated.

To begin with this recipe, we must first prepare a few ingredients. You can cook roasted potatoes with olive oil and herbs using 5 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Roasted potatoes with olive oil and herbs:

1. Prepare Small new potatoes
2. Take Olive oil
3. Make ready Salt
4. Prepare Thyme
5. Get Oregano

Remove sheet pan from oven, lightly coat with olive oil, and pour potatoes onto pan. These delicious garlic and herb roasted potatoes with oregano, thyme, and paprika are sure to be a crowd pleaser! Toss potatoes with oil in large bowl. The herbs stick to the potatoes and the garlic crisps up slightly.

Steps to make Roasted potatoes with olive oil and herbs:

1. Wash and dry the potatoes very well. Coat in olive oil and salt. Roast in the oven for 45-50 mins at 200. Give a shake every now n then. Half way through cooking add dried herbs. Serve with meat or fish

Toss potatoes with oil in large bowl. The herbs stick to the potatoes and the garlic crisps up slightly. Afterwards the potatoes are sprinkled generously with sea salt and freshly cracked black So sorry you had a problem. Fresh herbs and olive oil flavor this easy and healthier potato salad without the mayonnaise. This no-mayo potato salad is perfect for a crowd at potlucks and barbecues and is vegan and egg SO good.

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