Simple Way to Prepare Any-night-of-the-week Pork Lumpia


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Pork Lumpia

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pork lumpia. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Pork Lumpia is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Pork Lumpia is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pork lumpia using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pork Lumpia:
  1. Take 1/4 kg Minced pork
  2. Prepare 1 red onion
  3. Make ready 3 piece tomato (not too ripe)
  4. Make ready 4 clove garlic
  5. Get black pepper powder
  6. Make ready salt
  7. Make ready 15 piece Lumpia wrapper (have some more if needed)
  8. Take vegetable oil
Instructions to make Pork Lumpia:
  1. Mixed minced pork, red onion, salt, black pepper powder in a bowl properly
  2. In a pan heat up an oil and sute garlic. Add minced pork and stir, make sure they dont stick to much to each other. Let it cook and cool.
  3. Get the Lumpia wrapper and one by one take them out
  4. Each wrapper put 1 full tablespoon or as desired in the middle and make a roll at the end use a bit of water to stick and close it completely. Do the same to the rest
  5. In another pan heat up estimated 3 cups of oil or if you want it more you can or less. Make sure the oil had enough heat and fried the rolled lumpia.
  6. Cook it until golden brown.You can have light soy sauce add some lemon or ketchup (tomato sauce) mixed it together for the sauce. Or you can choose what you want.

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