How to Make Super Quick Homemade Pork Adobo

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pork adobo. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pork Adobo is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Pork Adobo is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have pork adobo using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Pork Adobo:

1. Prepare 1/2 kg pork belly, cut cubes
2. Make ready 1/4 cup dark soy sauce
3. Take 1/4 cup vinegar
4. Prepare 2 clove garlic, minced
5. Make ready 1 medium onion, chopped
6. Get 1 bayleaf
7. Make ready 1 medium potato, cut cubes
8. Take 1 ground black pepper
9. Take dash msg.
10. Make ready 1/4 cup water
11. Make ready 1 hard boiled egg
12. Make ready 1 tbsp brown sugar

Steps to make Pork Adobo:

1. In a pan, bring water to a boil. Add the pork belly take out the scum. Let it boil until tender
2. Put the garlic, onion, soy sauce, vinegar, ground pepper and brown sugar. Cover and simmer for 10 mins. in low fire.
3. Put the MSG and bay leaf and simmer for another 5 mins. Transfer in a plate and with the sliced hard boiled on top. ENJOY☺

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