Simple Way to Make Ultimate Savoury Rice

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, savoury rice. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Savoury Rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Savoury Rice is something that I’ve loved my entire life.

In a large saucepan, combine the water, butter and bouillon. This Savoury Rice is perfect if you're following a calorie controlled diet, and fits well with any one of the major diet plans such as Weight Watchers. Cooked rice (mixture of white and brown is better for texture) • Flavourful stew, gravy, sofrito, etc. Garlicky flavor desirable • Binder eg egg, flour, bread, chia, etc.

To get started with this particular recipe, we have to prepare a few components. You can cook savoury rice using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Savoury Rice:

1. Get 1 (250 g) pack microwavable rice (long grain or basmati is fine)
2. Prepare 1 red pepper, diced
3. Take 1 yellow pepper, diced
4. Take 125 g mushrooms, sliced
5. Prepare 1 bunch spring onions, sliced
6. Make ready 300 ml veg stock
7. Make ready 1 tsp turmeric
8. Get salt & pepper

Please read my disclosure policy Baked Savory Rice Recipe. Instantly access any of these printable activity bundles to keep them learning! Rice is a perfect side dish for all types of recipes. From stir-fries to chicken, you can't go wrong with having some rice to round out your meal.

Instructions to make Savoury Rice:

1. Heat about 1 ½ tbsp olive oil in a large frying pan over a medium heat. - Add the peppers & cook for about 5 minutes until starting to soften, then add the onions & mushrooms.
2. Once all the veg is nice & soft & slightly coloured stir in the rice & the turmeric making sure everything gets coated. - - Pour in the stock & season with salt & pepper, stir & allow to simmer for 8-10 minutes. - - Serve.

Rice is a perfect side dish for all types of recipes. From stir-fries to chicken, you can't go wrong with having some rice to round out your meal. But preparing rice on the stove can be plain and boring. Place rice in a heavy-bottomed saucepan. Add grated ginger, kosher salt, red chili flakes, and turmeric.

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