Steps to Make Perfect Beef stew sandwitch

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, beef stew sandwitch. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Beef stew sandwitch is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Beef stew sandwitch is something which I have loved my entire life. They’re nice and they look fantastic.

One of the best beef sandwiches that I had was Crock Pot Beef Stew Sandwich. It is simply a delicious sandwich made from slow cooked beef stew and topped with cheese. I think that it goes well with the Hoagie Roll - I just added a pepperoncini on top for that extra sour flavor with a bit of spice. Add the beef, beef broth, bay leaves, and salt and pepper to the pot and bring to a boil, then reduce to simmer.

To begin with this recipe, we must first prepare a few components. You can cook beef stew sandwitch using 15 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Beef stew sandwitch:

1. Make ready Half kg beef
2. Make ready 2 onion
3. Prepare 1 tbsp ginger garlic paste
4. Get 2 tomato
5. Take 1 tbsp red chilli flakes
6. Get 1 tsp salt
7. Prepare 1 tsp grm masala
8. Make ready 1 tsp turmeric powder
9. Take 1 tsp cumin powder
10. Prepare 1 tsp coriander powder
11. Get 1/2 cup oil
12. Get 1 cup water
13. Make ready 12 pieces bread
14. Get 1 cup mayones
15. Make ready 1 cup katchup

High Flyer Sandwich (Club) Double decker club sandwich. This stew seasoning has mixture of garlic, brown sugar, and delicious seasonings that compliment the hearty ingredients in this beef stew recipe. Beef stew seasoning tastes like a herby combination of thyme, garlic, salt, and more! You also want to make sure you add a little flour to any beef stew seasoning to make sure your beef stew thickens.

Instructions to make Beef stew sandwitch:

1. Sb se pehle cokker me pani dalein
2. Ab is mein pyaz, ginger garlic paste, tomatoes, grm masla, haldi, namak, chilli flakes or beef add kar ke cokker ko band kar dein
3. Ab ise glne ke lye rakh dein tkrebn 45 mint low flame par
4. After 45 min kholne ke baad gosht gl chuka ho ga is mein pisa dhniya or zera powder dalein
5. Achi trha mix karein yahan tak ke pani dry ho jye
6. Ab is mein oil dal kar achi trha bhon lein
7. Ab end mein ise achi trha ghotney se ghot lein ke gosht resha resha ho jye
8. Ab stew apka tyar he ab ise thanda hone dein
9. Ab bread ke pieces lein sb par 1 by 1 ketchup lgayen
10. Ab katchup ke uper mayones dalein
11. Ab beef stew ki moti si layein lgayen
12. Ab bread ko cover karein ap ka sandwitch ready he
13. Ap chahein to maker mein b bana saktein hen ise.
14. Chaye ke sath grn grm serve karein…

Beef stew seasoning tastes like a herby combination of thyme, garlic, salt, and more! You also want to make sure you add a little flour to any beef stew seasoning to make sure your beef stew thickens. Add the beef, beef broth and bay leaves. Bring to a boil, then reduce to a slow simmer. In this recipe, beef stew meat is braised in a rich, mildly spicy red chile sauce until fork tender and served over mashed sweet potatoes.

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