Easiest Way to Prepare Quick Puto Maya

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, puto maya. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Puto Maya is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Puto Maya is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have puto maya using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Puto Maya:

1. Make ready 2 cups Glutinous Rice
2. Prepare 2 cups Coconut milk
3. Take 3/4 cups White Sugar
4. Make ready 1/2 tsp Salt
5. Take Thumbsize ginger
6. Get leaves Banana

Instructions to make Puto Maya:

1. Soak glutinous rice in water for 8 hours or overnight
2. Rinse and strain water from rice
3. Add the coconut milk, sugar, salt and minced ginger cut into thin pieces
4. Continue to stir on medium low heat until most liquid is absorbed
5. Steam the banana leaves. This is to avoid tearing.
6. Place the banana leaf like a plate in the steamer then pour the rice.
7. Steam for 30 mins.
8. Fold the sheets of banana leaves into a cone
9. Place the cooked rice into the cones
10. Serve with mangoes and hot chocolate

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