Recipe of Speedy Tomato lentil fritters curry

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tomato lentil fritters curry. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

This tomato lentil curry recipe is made with the coziest coconut tomato curry broth, hearty lentils, and tender sweet potatoes. This tomato lentil curry is exactly what I am craving this time of year. ♡. It's super-hearty and comforting and made with the coziest curry spices that are certain to warm you. This is a hearty, bold, veggie-packed curry stew with lentils.

Tomato lentil fritters curry is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Tomato lentil fritters curry is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have tomato lentil fritters curry using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Tomato lentil fritters curry:

1. Prepare 1 1/2 cup sliced Tomato
2. Get 1 cup baigan/bringal
3. Get 1 cup potatoes
4. Get as needed Oil
5. Prepare 1 1/2 cup yellow gram lentil Paste
6. Take 1/4 tsp grated ginger
7. Get 1 tsp chopped greenchilli
8. Take 1/4 tsp nigella seeds
9. Prepare For Tempering
10. Take 1/3 tsp nigella seeds
11. Make ready 1 tsp turmeric powder
12. Get 1 tsp red chilli powder
13. Get 1 tsp coriander powder
14. Get 1 tsp green chilli paste
15. Prepare 1/4 tsp fennel powder
16. Take to taste Salt
17. Prepare 1/2 tsp ginger paste

This recipe calls for medium curry powder, but it's flexible. If the one you have is mild or very spicy, adjust the heat level with more, or less, red pepper flakes. Serve this with lime wedges for a welcome citrus kick. Add the lentils, stir through for a minute.

Instructions to make Tomato lentil fritters curry:

1. At first make a paste of lentil with grated ginger, chopped greenchilli & lil bit nigella seeds. Make lentil Fritters. Fried others vegetables separately.
2. Now heat a pan with oil. Tempting those oil with nigella seeds and added all the spices. Cooked it for 2-3 minutes & when oil came out from spices then added sliced Tomatoes. Stirring it for 2 minutes.
3. Then added all fried vegetables and cooked it for 4-5 minutes. Added water as required & boiled it. At the end added lentil Fritters & cooked for 2-3 minutes.

Serve this with lime wedges for a welcome citrus kick. Add the lentils, stir through for a minute. Try this hearty vegetarian curry - it makes a great mid-week meal. We earn a commission for products purchased through some links in this article. Curried Lentil-Tomato Soup. this link is to an external site that may or may not meet accessibility guidelines.

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