How to Prepare Homemade Javanese fried noodles

Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, javanese fried noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Famously known as Mie Goreng Java, this noodle dish is versatile and can be served with many condiments such as sunny-side-up egg, chicken satay, fried chicken, freshly cut cucumber slices and tomatoes. Indonesian cooking can be concluded into prep steps and cooking steps. If using dried noodles, prepare noodles as direction but reduce the time called for by half. Grind garlic, macadamia nuts and pepper using mortar and pestle, or electric grinder, to smooth paste.

Javanese fried noodles is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Javanese fried noodles is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook javanese fried noodles using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Javanese fried noodles:

1. Make ready 1 packages Noodles
2. Prepare 2 medium onion
3. Take 1 small garlic
4. Get 2 tbsp soy sauce
5. Get 1 stick leeks
6. Make ready 1 some shrimps
7. Prepare 2 eggs
8. Take 1 flavoring to taste
9. Prepare 1 sweet soy sauce to taste
10. Make ready 1 a little chili powder

Mie goreng Jawa or the Javanese fried noodle dish is originally from the island of Java, as you can see from its name. saute onions, garlic and leeks until slightly yellowish enter the shrimp, egg stir briefly add soy sauce, soy sauce, chili powder and flavor, after shrimp cooked noodles and stir enter so everything is mixed and cooked remove and sprinkle the remaining green onions, enjoy.^_^ Heat the vegetable oil over a med-high heat until the oil looks like it's hot and ready. Add garlic and saute until the garlic is golden brown. Then add red chilli paste, soy sauce, kecap manis, water, a dash of white pepper and add the rest of the ingredients: noodles, vegetables, and scrambled eggs. If u go to Jogja or Java is not complete if you have not tried Javanese fried noodles. if you have not had time. u Can make it home Daily Beetle oleh Kevin MacLeod berlisensi Creative Commons .

Instructions to make Javanese fried noodles:

1. saute onions, garlic and leeks until slightly yellowish
2. enter the shrimp, egg stir briefly add soy sauce, soy sauce, chili powder and flavor,
3. after shrimp cooked noodles and stir enter so everything is mixed and cooked
4. remove and sprinkle the remaining green onions, enjoy …^_^

Then add red chilli paste, soy sauce, kecap manis, water, a dash of white pepper and add the rest of the ingredients: noodles, vegetables, and scrambled eggs. If u go to Jogja or Java is not complete if you have not tried Javanese fried noodles. if you have not had time. u Can make it home Daily Beetle oleh Kevin MacLeod berlisensi Creative Commons . Mie Goreng Jawa I love m ie goreng (fried noodles). In Indonesia, it can be found everywhere in the country, sold by all food vendors from street-hawkers to high-end restaurants. It is an Indonesian one-dish meal favorite, although street food hawkers commonly sell it together with nasi goreng (fried rice).

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