Easiest Way to Make Speedy Biko (Filipino Rice Cake)

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, biko (filipino rice cake). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Biko (pronounced bee-koh), a rice cake, is a native Filipino delicacy or 'kakanin' where glutinous rice is cooked with coconut milk and brown sugar then topped Latik. The latik can be either in curd form or syrup. Traditionally, biko is served on a bilao, a round wooden bamboo tray, lined with coconut-oiled. Biko is a Filipino rice cake made from sticky rice (locally known as malagkit), coconut milk, and brown sugar.

Biko (Filipino Rice Cake) is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Biko (Filipino Rice Cake) is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook biko (filipino rice cake) using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Biko (Filipino Rice Cake):

1. Get 2 cups glutinous rice
2. Get 4 cups coconut milk (kakang gata/ 2 cans of coconut milk will do 400 ml each)
3. Take 2 cups water
4. Take 1 cup brown sugar
5. Take 6 drops ube essence (optional)
6. Take 1 tbsp vegetable oil

There are many variations on biko, but this biko recipe will give you a sweet dark brown-sugared sticky rice cake topped with a caramelized coconut sauce and latik (crispy coconut curds). Each decadent bite of this traditionally Filipino dessert is filled with flavors of palm sugar, dark brown sugar, and rich. Biko (BI-KOH) is the Filipino term for sweet sticky rice cake. Some serve it with toppings, some don't.

Instructions to make Biko (Filipino Rice Cake):

1. Wash glutinous rice in a pot or rice cooker. Drain excess water. Add 2 cups of water. Cook glutinous rice like you would with regular white rice.
2. On a pan, pour 2 cups of coconut milk and sugar. Set to medium heat and bring to a boil.
3. Add 6 drops of ube essence to mixture (optional).
4. Add rice to the mixture. Constant mixing (folding motion) is necessary to prevent crusting at the bottom of the pan.
5. Keep mixing till sticky enough that it looks like a dough.
6. Put biko in a container and push with a spatula to even out surface.
7. Cooking latik: In a separate pan, pour 1 can/2 cups of coconut milk. Bring to boil and set to high heat. Keep stirring until paste-like consistency is observed then add vegetable oil to aid in toasting the coconut milk.
8. Once browned remove from heat, and drain and squeeze excess oil with a paper towel.
9. Spread latik over biko. Serve and enjoy.

Biko (BI-KOH) is the Filipino term for sweet sticky rice cake. Some serve it with toppings, some don't. Others also add vanilla extract, but it's optional. This rice dessert is popular during New Year's Eve. Filipino Biko Recipe, consists of malagkit (glutinous) rice, coconut milk, sugar, and topped with "latik".

Eat These 14 Superfoods to Go Green for Optimal Health

Learning to slow down and enjoy your life is one facet of green living that a lot of individuals appreciate. This is doable regardless of how busy and hectic your life is. We need to return to a lifestyle that prevents disease before we need to treat it. Most people think nothing of not taking care of their bodies nowadays and fixing them with a pill later. We’re bombarded with adverts for magic pills that are advertised to fix any problem instantly. In reality, some of these pills are able to help but only if you couple them with a change in lifestyle. When your body wears out, you can’t exchange it for a new one, like your car. You should learn how to take care of your health before it is too late. Your body cannot run properly if it doesn’t have adequate nutrition.

Do you eat because food is available and you love the taste or do you opt for nutritional foods? How often do you fill up on mini mart junk food, or fatty fried foods from the local fast food joints? Consuming sugar and starches, as well as oily foods, is it any surprise that new diseases are discovered all of the time? There is an epidemic of obesity, diabetes, high blood pressure, and a lot others, probably caused by the foods that are ingested. People are choosing to eat better now that they are aware of how essential food choices are to their health. Now it is a lot easier to find quality foods by going to a local farmer’s market or health food store.

These days, you can find an organic food section in almost all grocery stores. In this section of the store, you’ll see the superfoods. That name has been given to 14 foods that have been shown to slow down some diseases, or even reverse them. You will discover that you think more clearly when you consume these superfoods. As you replace the junk food with the superfoods, you will observe a surprising increase in how healthy you feel. By getting the proper nutrition, your body will function the way it is supposed to function. When this happens, it will allow your immune system to combat disease more efficiently.

See to it that you add these superfoods into your daily diet. Why not include several beans or blueberries? Next, add several green foods such as broccoli, spinach, or green tea. Whole food grains, and oats, together with an assortment of nuts, primarily walnuts. Be sure to eat proteins such as soy, yogurt, salmon, and turkey, as well as orange fruits and vegetables like oranges, pumpkins, and tomatoes. If you eat the foods in this list, you will never have to worry about gaining weight again.

Observing a green living diet plan will offer you precisely what you need for good health. You will find that your immune system becomes stronger and your body will be able to fight against disease. You can anticipate a healthy future by modifying your food choices today.