Simple Way to Make Ultimate Red Lentil with Ham Soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, red lentil with ham soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Red Lentil with Ham Soup is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Red Lentil with Ham Soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook red lentil with ham soup using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Red Lentil with Ham Soup:

1. Make ready 1 1/2 l ham stock, home-made
2. Prepare 1 ham stock cube
3. Prepare 200 g red lentils
4. Make ready 2 carrots, diced small
5. Get 1 red onion, chopped small
6. Prepare 1 onion, chopped small
7. Get 2 cloves garlic, chopped small
8. Get 100 g cooked gammon, diced
9. Take Ground black pepper

Steps to make Red Lentil with Ham Soup:

1. Put all the ingredients except the pepper into a saucepan and bring to the boil, stirring to avoid sticking. Reduce heat and simmer for 25 minutes, stirring occasionally.
2. Taste and season with pepper as wished. Do not add salt.
3. Whizz in a blender to desired consistency or leave as is, as preferred.
4. Serve piping hot with granary bread or crusty roll.

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