How to Prepare Favorite Bread Chashni Puaa

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bread chashni puaa. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Malpua recipe with step by step photos. Malpua is a traditional North Indian sweet of soft, fluffy and yet crisp pancakes coated with sugar syrup and served with rabri or thickened sweetened milk. Banana bread is ideal for making with over-ripe bananas. This is a banana bread with a twist in that it has a cream cheese layer.

Bread Chashni Puaa is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Bread Chashni Puaa is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have bread chashni puaa using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bread Chashni Puaa:

1. Make ready 6 bread slices
2. Prepare 3 tsp refined flour
3. Make ready 1 cup sugar
4. Prepare 1/2 cup water for sugar syrup
5. Take 1 crushed cardamom
6. Make ready As needed Oil for fry
7. Take As needed Water

Steps to make Bread Chashni Puaa:

1. Firstly prepare sugar syrup by taking a pot and adding sugar,water and crushed cardamom, make only a sticky syrup not like one string syrup.
2. In a small bowl add refine flour and water,make a semi-thick batter.
3. Now heat oil in a pan,dip bread slice in flour mixture batter and fry all bread slice on medium flame till it turns golden brown.
4. Finally dip fried bread in sugar syrup and take it out immediately.
5. Bread Chashni Puaa is ready.

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