Recipe of Speedy Chocolate & Banana Okara Cake

Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, chocolate & banana okara cake. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

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Chocolate & Banana Okara Cake is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Chocolate & Banana Okara Cake is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate & banana okara cake using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate & Banana Okara Cake:

1. Prepare 300 grams Fresh okara
2. Get 2 Banana
3. Prepare 2 tbsp Cocoa powder
4. Take 1 tbsp Beet sugar
5. Make ready 3 tbsp Katakuriko
6. Make ready 1 +3 Walnuts

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Instructions to make Chocolate & Banana Okara Cake:

1. Mix all ingredients well in a bowl. Crush the walnuts to your liking.
2. When it is mixed well, shape it firmly with your hands and microwave at 600W for 7 minutes. Then it is done!
3. This is when I shaped it firmly with a milk carton and microwaved it.
4. You can add raisins instead of cocoa powder and make a simple banana cake.
5. This is when I made it with 1/4 pumpkin instead of banana, and 1 tablespoon of black sesame seeds instead of cocoa powder. Adjust the moisture with tofu.

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