Step-by-Step Guide to Make Super Quick Homemade Christmas Muffin from Switzerland

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, christmas muffin from switzerland. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Christmas Muffin from Switzerland is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Christmas Muffin from Switzerland is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have christmas muffin from switzerland using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Christmas Muffin from Switzerland:

1. Make ready 250 g all-purpose flour
2. Take 60 g brown sugar
3. Get 20 g cocoa powder
4. Take 2 tsp baking powder
5. Take 2 tsp. ground cinnamon
6. Take 1/2 tsp. ground clove
7. Take 1/2 tsp. ground nutmeg
8. Make ready 1,5 oranges (juice and zest)
9. Prepare 250 g (unsweetened) yoghurt
10. Prepare 50 g butter, softened
11. Take 1 egg (M)
12. Take Decoration:
13. Take 50 g melted chocolate
14. Prepare 0,5 orange fillet

Steps to make Christmas Muffin from Switzerland:

1. Preheat the oven 350 F, prepare the ingredients.
2. Combine the dry ingredients.
3. Mix the egg with softened butter, orange juice, grated zest and yoghurt in an other bowl.
4. Combine the two mixtures.
5. Line the muffin tin with the muffin cups and fill them. Bake the muffins at 350 F for 25-30 minutes.
6. Decorate them with melted chocolate and orange fillets. And serve them, if you feel like, with honey or orange marmalade and orange chocolate milk.

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