How to Make Award-winning Mushroom Simple Soup

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, mushroom simple soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mushroom Simple Soup is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Mushroom Simple Soup is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have mushroom simple soup using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mushroom Simple Soup:

1. Prepare 2-3 T Margarine
2. Get Half lb or so Mushrooms sliced or chopped
3. Make ready Instant Mashed Potatoe Flakes (or left overs) for thickening
4. Take Water and Milk
5. Take Salt
6. Make ready White pepper (optional)

Instructions to make Mushroom Simple Soup:

1. Large pan saute mushrooms on medium until margarine takes on mushroom color.
2. Sprinkle a layer of potato flakes on top.
3. Add water to soup consistency stir and heat.
4. Add milk to your pleasure and warm.
5. Salt and grind white peppercorns to taste.
6. Makes enough. I heard mushrooms are good for thyroid during ups or downs. Enjoy!
7. Stir and warm longer if not blended well 🍄

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