Recipe of Any-night-of-the-week Coconut fried chicken
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut fried chicken. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
I've always loved good fried chicken, sometimes I'm even pretty happy with bad fried chicken. Chicken drenched in coconut milk & curry mixture, then tossed in flour, and fried until it's crispy and golden brown! I am a firm believer that you can not have too many fried chicken recipes. The boys fight over the dark meat, we girls LOVE the skin, and Travis gets dibs on the neck.
Coconut fried chicken is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Coconut fried chicken is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook coconut fried chicken using 12 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Coconut fried chicken:
- Take 2 cup flour
- Get 1 1/2 cup shredded coconut
- Take 1 cup uncooked oats
- Take 1/3 cup bread crumbs
- Prepare 2 tbsp garlic
- Get 1/2 tbsp pepper
- Prepare 1/2 tbsp salt
- Take 1 tsp cayenne
- Get 3 eggs
- Prepare 1 cup milk
- Make ready 1 oil
- Get 5 small chicken breast
First the chicken takes a bath in a creamy coconut curry mixture and then it's fried until golden brown and crispy. One bite and you'll think you've gone to fried chicken heaven. This coconut chicken stir fry is perfumed with an assortment of spices to make a dish that goes well over rice or pasta. Make this Oven Fried Coconut Chicken for dinner tonight - everybody is going to love it.
Instructions to make Coconut fried chicken:
- heat oil to 350
- cut chicken into size you desire
- add first 8 dry ingredients together
- mix milk with eggs
- drench chicken in egg wash, then into flour, then into hot oil
- cook chicken for 7-10 mins, depending on size of chicken pieces
- let chicken cool on paper towel to soak up oil
- enjoy
- you can add cayenne to heat level you desire
This coconut chicken stir fry is perfumed with an assortment of spices to make a dish that goes well over rice or pasta. Make this Oven Fried Coconut Chicken for dinner tonight - everybody is going to love it. It also helps to push the coconut breading well on the chicken pieces, to help it form a nice crust. Pat the chicken dry and add it to the coconut flour, shaking off any excess, then dip it in the egg mixture Spray the chicken with additional cooking spray. My newest creation using coconut flour, and it turned out fantastic.
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