Simple Way to Make Homemade Beef Steak

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, beef steak. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Steak is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Beef Steak is something which I have loved my entire life. They are fine and they look wonderful.

Beef eye of round steaks are simmered in a red wine sauce until tender enough to cut with a fork. This is said to be one of former President Ford's favorite recipes. It's one of the most expensive cuts of beef because the muscle doesn't get much work, and it's so tender you could cut through it with a fork. Place the sliced steak in a large bowl; pour the lemon juice mixture over the steak and toss to coat.

To get started with this particular recipe, we must first prepare a few components. You can have beef steak using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Steak:

1. Prepare 600 gram Beef Steak
2. Prepare 1 tsp Ginger Garlic paste
3. Prepare 1 (tablespoon) Hot sauce
4. Prepare 2 (tablespoon) Soya sauce
5. Get 1 tsp Salt
6. Make ready 1 tsp Black pepper
7. Prepare 1 (tablespoon) Leamon juice
8. Prepare 3 (tablespoon) Olive Oil
9. Make ready 1 (tablespoon)Mustard Paste

This is also known as Beefsteak to some people. It is comprised of thin slices of beef and a generous amount of onions. These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice.

Steps to make Beef Steak:

1. Sub say pehlay beef Steak ko kisi bhi cheaze Kay sath press Karen Kay wo basanaday ki tarah houn
2. Phir ik bowl may Baki sari cheazen dalein or achi tarah mix Kar or 2 hour Kay liay cover Kar Kay rakh dein
3. Phir un ko grill Kar lein
4. Each side 3-4 minute
5. Or phir serve Karen or enjoy karen

These are stewed in a soy sauce and lemon juice mixture until the beef gets very tender. It is best enjoyed with warm rice. Today, steak is served from raw (steak tartare, which is actually uncooked ground beef) to well done (often only grudgingly so in steakhouses). Generally, steak comes from three areas on the steer and is sliced across the muscle. How to Cook Steak Perfectly Every Time

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