Recipe of Favorite Beans Pottage

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beans pottage. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beans Pottage is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. Beans Pottage is something that I have loved my entire life. They’re fine and they look wonderful.

This Nigerian beans pottage is made with honey beans, plantain, yam and garnished with dried shrimps and fish; with simple and easy to follow directions. Nigerian beans pottage is not a regular on my table these days, I would normally just cook honey beans and serve it with bread or fried plantain. But if you have a leftover yam what do you cook? Beans pottage is a healthy one pot meal in Nigeria that is served at any meal occasion, breakfast, lunch or dinner.

To get started with this recipe, we have to prepare a few ingredients. You can have beans pottage using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beans Pottage:

1. Make ready Beans (picked)
2. Prepare Palm oil
3. Take Vegetable oil
4. Prepare Ground pepper
5. Take Habanero peppers
6. Make ready Smoked fish
7. Take Crayfish
8. Take Onions
9. Take Salt
10. Make ready cube Seasoning

Simple ingredients that somehow produce a decadent meal. This Nigerian bean porridge recipe is soo delicious and definitely a keeper. Read on and see how you can cook up this tasty, soft and delicious INSTRUCTIONS ON HOW TO COOK BEANS AND YAM POTTAGE. Add water to cook till soft as required to.

Steps to make Beans Pottage:

1. Wash and put your beans in a pressure cooker so it cooks faster
2. While the beans is cooking, prepare your other ingredients in the right proportions
3. When beans is soft (not too soft), add chopped onions, vegetable oil, palm oil, salt, seasoning, ground pepper and habanero pepper and allow to coom
4. Add smoked fish and crayfish and leave to simmer for 3 minutes
5. Your delicious pottage beans is ready to be served

Read on and see how you can cook up this tasty, soft and delicious INSTRUCTIONS ON HOW TO COOK BEANS AND YAM POTTAGE. Add water to cook till soft as required to. In another smaller pot, pour the red oil and add onions. Beans porridge can very easily be a one pot meal and it was easy for them to pair it with bread or garri and have a fully stomach for the whole day. Easy as it is to cook beans, it is quite easy to go wrong with it too.

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