Steps to Make Favorite Brandy Slush
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, brandy slush. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Stir in lemonade concentrate, orange juice concentrate, and brandy. Brandy Slush This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. —Taste of Home Test Kitchen Brandy slush is a Wisconsin favorite all year, but when you top it off with a little color from vibrant whole cranberries you get a drink so festive that it's perfect for Christmas parties. This alcoholic slush recipe is a citrus and tea infused brandy cocktail that you're going to love!
Brandy Slush is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. Brandy Slush is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have brandy slush using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Brandy Slush:
- Make ready 12 oz. can frozen orange juice concentrate
- Get 12 oz. can frozen lemonade concentrate
- Make ready 1 cup apricot brandy
- Take 1 cup vodka
- Prepare 24 oz. pineapple juice
- Get 12 oz. peach mango juice blend
- Get 12 oz. seltzer water (to help freeze quicker)
- Get 2 empty 1.75 liter juice bottles (to store unfrozen slush)
Make this ahead - WAY ahead. A month in advance, if you want. The only exposure to risk is, by the time your party arrives, the Brandy Slush might be gone. Brandy Slush - A delightfully sweet, flavorful, fizzy cocktail recipe that's perfect for holiday celebrations or a refreshing summertime libation!
Instructions to make Brandy Slush:
- Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once.
- Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later.
- Pour mixture into ice cube trays and freeze overnight.
- Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze.
- Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio.
The only exposure to risk is, by the time your party arrives, the Brandy Slush might be gone. Brandy Slush - A delightfully sweet, flavorful, fizzy cocktail recipe that's perfect for holiday celebrations or a refreshing summertime libation! Whiskey-Brandy Slush It may be cold outside, but we like to serve this icy citrus drink for Christmas gatherings at our house. It is fantastic for parties and large gatherings, and keeps well in the freezer. —Joan Shoebottom, Lexington, Michigan The Wisconsin Brandy Slush is a midwest classic featuring an icy mix of fruit juice, tea, and brandy. This boozy punch is perfect to serve at your next party.
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