Recipe of Homemade Makhana barfi

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, makhana barfi. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

It's the first day of Navratri today and so all our Foodie minds are concentrated on the festive special food! Makhana burfi Recipe,Meva Pag Recipe,Dry Fruit Pag Recipe,Panjiri Recipe,Meva Pag Recipe in जन्माष्टमी की खास नारियल की पंजीरी Roasted makhana recipe - makhana or phool makhana or lotus seeds is an ingredient I have seen often living in India. I have had makhana kheer before and also had the roasted makhana many times.

Makhana barfi is one of the most favored of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Makhana barfi is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook makhana barfi using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Makhana barfi:

1. Prepare 2-3 jaggery
2. Prepare 1/2 cup water
3. Get 1 tbsp desiccated coconut
4. Prepare 1 tbsp cashew nuts
5. Get 1 tsp ghee
6. Prepare 1 cup makhana

Thousands of new, high-quality pictures added every day. Barfi on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists. Makhanas are loaded with nutrition and can be used in a variety of recipes. If you think of Makhanas only when you are fasting, we will give you reasons to include this miraculous.

Steps to make Makhana barfi:

1. In a pan add ghee and makhana saute for 1-2 min.
2. Now add cashew and saute for 1 min.now take a pan add jaggery and add water
3. Jaggery is melted now add makhana and cashew powder and add desiccated coconut
4. Mix it well properly now take a box grease it and pour the makhana batter Place the container in the fridge for an hour to set.
5. Cut in to a desired shape barfi is ready

Makhanas are loaded with nutrition and can be used in a variety of recipes. If you think of Makhanas only when you are fasting, we will give you reasons to include this miraculous. Home » Recipes » Makhana Paratha. Makhana Benefits - Makhanas or lotus seed is commonly known as a fasting food. Makhana benefits are well documented, hence it's become more prominent amongst the dieticians in today's.

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